Menus
Inspired by the production of mozzarella in the hills surrounding Anthony Scotto’s hometown of Naples, Italy, our M Bar menu has been artfully curated to highlight some of the finest cheese with enhancements so that you can build your own creation. Pair our exceptional selection of imported and housemade cheeses with vegetables, cured meats, and spreads for the table.
Bon Appétit
FORMAGGIO
(Cheese)-
Mozzarella di Bufala
$14
-
Homemade Mozzarella
$8
-
Burrata
$12
-
Parmigiano Reggiano
36 Month Aged
$11
-
Semi-Sharp Provolone
$12
gluten free
-
Truffle Pecorino
$11
AFFETTATI
(Cured Meats)-
Sweet Sopressata
$9
-
600 Day Aged Black Label Prosciutto di Parma
$12
-
Genoa Salami
$9
-
Spicy Sopressata
$9
-
Mortadella
$8
gluten free
-
Smoked Prosciutto
$11
gluten free
VERDURA
(Vegetables)-
Roasted Red Peppers
$9
-
Beefsteak Tomatoes
cabernet vinegar, olive oil, sea salt
$8
-
Imported Assorted Olives
Italian country mix
$8
-
Grilled Baby Artichokes
extra virgin olive oil
$9
-
Grilled Zucchini, Squash, Eggplant
herb vinaigrette
$14
Antipasti
(Appetizers)-
Bruschetta
cherry tomatoes, red onion, olive oil; two pieces per order
$6
-
Ricotta Bruschetta
honey & sea salt; two pieces per order
$7
-
Prosciutto Bruschetta
fig jam & arugula; two pieces per order
$8
-
Baked Clams
whole littleneck clams, breadcrumbs, white wine, garlic, lemon
$19
-
Rice Ball
cheese fondue with mozzarella & gruyere, demi glace, crispy onions
$16
-
Fried Calamari & Shrimp
frisée, cherry peppers, tomato aioli
$24
-
Tomato & Mozzarella
sliced vine-ripe tomatoes, homemade mozzarella, basil
$17
-
Cheese Platter
truffle pecorino, sharp provolone, parmigiano regiano, honey, holives, bread
$24
-
Salumi Platter
mortadella, genoa salami, sopressata, olives, bread
$26
-
Charred Octopus
citrus, fennel, blood orange
$22
-
Truffled Ricotta
sliced almonds, honey, shaved truffle, toast points
$19
-
Large Burrata
parmesan crisp, bacon onion fig jam, finished with arugula & sea salt
$26
-
Stuffed Mushrooms
breadcrumbs, parmigiano, pecorino, fresh herb, garlic, white wine, touch of tomato sauce
$14
-
Smoked Prosciutto Wrapped Shrimp
white bean, cherry tomatoes, scampi butter, pepperoncino
$24
Per La Tavola
(Sharing Plates)-
ONE10 Meatball
1lb chef blend veal, beef, pork, herb ricotta & plum tomatoes
$26
-
Chicken alla Vodka & Pizza
ground chicken, alla vodka sauce (add burrata +8)
$28
Add Burrata $8
-
ONE10 Chicken Parm Pizza
organic ground chicken, tomato, mozzarella, basil (add burrata +8)
$28
Add Burrata $8
-
M-Bar Platter
600 day dry-aged prosciutto di parma, housemade mozzarella, 36 month aged parmigiano regginao, beefstea tomatoes
$36
Insalata
(Salads)-
Steakhouse Wedge
iceberg lettuce, sieved egg yolk, bacon lardons, pickled onions, olive oil cured heirloom tomatoes, gorgonzola dressing
$19
-
Italian Chopped
avocado, tomatoes, cucumbers, garbanzo beans, roasted corn, bell peppers, kalamata olives, roccolino nero imperiale, chardonnay vinaigrette
$20
-
One10 Salad
baby arugula, roasted beefsteak tomato, red onion, 36-month aged parmigiano reggiano cheese, balsamic vinaigrette
$17
-
Classic Caesar
baby romaine hearts, herb crouton crumble, shaved parmigiano, caesar vinaigrette
$18
Steaks
USDA PRIME AGED STEAKS-
Petite Filet Mignon
$69
-
Filet Mignon
$79
-
Skirt Steak
$65
-
NY Strip Steak
$59
-
Bone-In Ribeye
$89
-
Classic Porterhouse (for two)
$168
-
Delmonico Steak (for two)
aged balsamic, cherry peppers, onions
$136
STEAK ENHANCEMENTS
Black Truffle Butter / 5
Cherry Peppers / 5
Cipollini Onion & Mushroom Demi / 5
Au Poivre / 5
Chops
PRIME SELECT CUTS-
Bone-In Veal Chop Milanese
baby arugula, red onions, fennel, tomatoes, lemon, shaved Parmigiano Reggiano
$69
-
Butcher Block Prime Pork Chop
grilled with cherry peppers & broccoli rabe
$54
-
Bone-In Veal Chop Luciana
topped with prosciutto, mozzarella/fontina blend, sautéed spinach & luciana sauce
$69
Pasta
-
Rigatoni Alla Vodka
spicy alla vodka, 36 month prosciutto di parma
Half $16
Full $29
-
Cavatelli Bolognese
housemade pasta, tomato sauce, ground veal, beef & pork
Half $16
Full $29
-
Lobster Bucatini
lobster, calabrian chili, confit cherry tomato, lobster sauce
$34
-
Frutti Di Mare
homemade fettuccine, clams, lobster, shrimp, calamari, red sauce
$36
-
Creamy Pesto & Burrata Tagliatelle
4oz. burrata ball, pine nuts, shaved Parmigiano, extra virgin olive oil
Half $15
Full $28
-
Short Rib Tortelloni
demi glace, prosciutto, mascarpone
Half $22
Full $40
-
Cacio e Pepe Bucatini
cracked black pepper, pecorino, parmigiano reggiano
Half $16
Full $29
-
Spaghetti Pomodoro
tomato sauce, garlic olive oil
Half $13
Full $26
-
Potato Gnocchi
homemade pillows of potato served with mutti tomato sauce, fior di latte mozzarella, fresh basil
Half $16
Full $29
Entrees
-
Chicken Parmigiana
chicken breast, mozzarella cheese, tomato sauce, housemade fettuccine
$36
-
Chicken Parmigiana Alla Vodka
chicken breast, spicy vodka sauce, guanciale, cream
$36
-
Chicken Marsala
chicken breast, mushrooms sauteed in a Marsala wine sauce, smashed potatoes
$34
-
Chicken Milanese
pan-fried organic chicken breast, baby arugula, tomatoes, red onion, shaved fennel, Parmigiano Reggiano
$34
-
Chicken Scarpariello
bone-in chicken, potatoes, Italian sausage, hot & sweet cheery peppers, white wine, onions, garlic, rosemary
$36
-
Halibut
truffle lobster risotto, Amalfi citrus emulsion
$45
-
Salmon Piccata
capers, lemon, butter sauce, asparagus
$34
-
Crab Stuffed Jumbo Shrimp
lump crab meat stuffing, white wine, tomato lobster sauce
$38
-
Shrimp Parmigiana
mozzarella cheese, tomato sauce, homemade fettuccine
$36
-
Mediterranean Grilled Branzino
broccoli rabe, confit Italian tomatoes, Mediterranean olive citronette, extra virgin olive oil, lemon
$34
-
Bone-In Short Rib
Sautéed broccoli rabe, cherry pepper glaze
$48
-
Sliced Filet Mignon & Mushroom Marsala
sliced filet served with mushrooms sautéed in a marsala wine sauce, creamy polenta
$48
Contorni
(Sides)-
Homemade French Fries
$11
-
Smashed Yukon Gold Potatoes
garlic, parmesan
$12
-
Sautéed Spinach
$13
-
Croquette
prosciutto & mozzarella
$14
-
Sautéed Broccoli Rabe
garlic, olive oil
$13
-
Mac & Cheese
radiatore pasta, Italian cheese blend add truffle +4 add lobster +15
$14
-
Mashed Potatoes
add garlic +3 add truffle +4
$13
-
Creamed Spinach
$13
-
Grilled Asparagus
$15
-
Meatballs
in red sauce
$16
-
Brussels Sprouts
Marcona almonds, Italian honey, shaved parmigiano, rose vinegar
$15
-
Roasted Mushrooms
garlic, herb butter
$14